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At The Rabbit, dining is about connection, flavour, and creativity.
Our menu is thoughtfully designed for sharing, with dishes inspired by the elements —

Water, Earth, Fire, and Air.

Each dish tells a story and is crafted to spark joy and conversation around the table.
And don’t forget to elevate your experience with one of our handcrafted cocktails — the perfect complement to our themed creations.


Let the journey of taste and togetherness begin!

Best Sushi Ashburton | The Rabbit

Dinner Menu

Available during dinner hours only.

WATER: OCEAN-INSPIRED FRESHNESS

FRIED SQUID & PRAWN BITES

Golden-fried Prawn and squid paired with spicy mayo.

$22

Dairy free

TUNA TATAKI

Seared tuna with ponzu sauce and onion

$22

Gluten free
Dairy free

TRUFFLE SCALLOP AND CAVIAR RISOTTO

Creamy risotto topped with seared scallops and premium caviar, parmesan cheese

$30

Gluten free

BROWN BUTTER SALMON

Salmon with smoked cauliflower paste, brown butter, almonds, capers, and garlic

$38

Gluten free
AIR

LIGHT, REFRESHING, AND CREATIVE FLAVORS

BEEF TATAKI

Seared beef with onions, radish sprouts, scallion and ponzu sauce.

$22

Dairy free
Gluten free

THAI BEEF SALAD

Seared beef with mint, pomegranate, cucumber, tomato and bean sprouts.

$26

Dairy free
Gluten free

PESTO CASHEW CHICKEN PASTA

A creative fusion of cashew pesto with chicken, pea, pine nuts, parmesan cheese.

$26

Dairy free option

MASSAMAN LAMB SHANK

Lamb slow-cooked in a fragrant curry with mashed potato, rice, coconut cream and vege.

$36

Dairy free
Gluten free
EARTH

FRESH, NATURAL,PLANT-BASED CREATIONS

TRUFFLE HERB FRIES

Crispy fries paired with truffle oil, and truffle sauces(can change to catch up or aioli).

$15

Gluten Free Option
Vegan

EGGPLANT ROLL

Eggplant, mozzarella, parmesan, and jalapeño.
Original or Pulled Beef

$18

Vegetarian Option

FRIED CAULIFLOWER

A mix of popcorn cauliflower with rocket salad, shallot, smoked paprika, cumin and spicy mayo.

$18

Gluten Free Option
Vegetarian

ARANCINI CHESSE

Sicilian-style risotto balls with feta, fried kale and honey mustard dip.

$20

Vegetarian

TRUFFLE GNOCCHI WITH ROAST PORK

$28

Vegetarian Option

TRUFFLE RISOTTO WITH MUSHROOMS

Creamy risotto infused with truffle and forest mushrooms.

$28

Vegetarian
FIRE

GRILLED, SPICED, ANDBOLD FLAVORS

JAPANESE FRIED CHICKEN

Japanese-style fried chicken with pickled, pickled ginger, feta cheese and chilli oil.

$20

Gluten free
Dairy free option

CRISPY PORK BELLY WITH APRICOT SAUCE

Crispy pork belly served with apricot sauce, ginger and spring onion sauce, onion and wasabi salad sauce.

$20

Gluten free
Dairy free

PORK BELLY WITH SESAME SAUCE

Crispy pork belly with balsamic, parmesan cheese, sesame sauce and rocket salad.

$24

Gluten free
Dairy free

GRILLED HERB CHICKEN

French herb-marinated chicken with mashed potato, vege and creamy mushroom whiskey sauce.

$38

Gluten free

BRAISED BEEF SHORT RIBS (250g)

Slow-cooked ribs with confit potato and vege.

$38

Gluten free
Dairy free
op-Rated Restaurant in Ashburton | The Rabbit

Our operating hours are:

Monday & Tuesday: 10:30 AM - 4:00 PM

Wednesday to Saturday: 10:30 AM - 10:00 PM

 

*Menu items are unavailable from 3:30 PM to 5:00 PM. Sushi and drinks are still served.

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